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André H Penninks Selected Research

brazil nut 2S albumin

11/2013The protein structure determines the sensitizing capacity of Brazil nut 2S albumin (Ber e1) in a rat food allergy model.

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André H Penninks Research Topics

Disease

5Hypersensitivity (Allergy)
11/2013 - 12/2002
5Food Hypersensitivity (Food Allergy)
11/2013 - 02/2003
2Peanut Hypersensitivity (Peanut Allergy)
09/2007 - 01/2007
1Arthritis (Polyarthritis)
04/2011
1Experimental Arthritis
04/2011
1Body Weight (Weight, Body)
04/2011
1Inflammation (Inflammations)
04/2011
1Anaphylaxis (Anaphylactic Shock)
10/2003

Drug/Important Bio-Agent (IBA)

5AllergensIBA
11/2013 - 10/2003
4Proteins (Proteins, Gene)FDA Link
11/2013 - 12/2002
2OvalbuminIBA
09/2007 - 02/2003
1brazil nut 2S albuminIBA
11/2013
1AlbuminsIBA
11/2013
1keyhole-limpet hemocyanin (keyhole limpet hemocyanin)IBA
07/2011
1Interleukin 1 Receptor Antagonist Protein (Anakinra)FDA Link
04/2011
1Interleukin-1 Receptors (Interleukin 1 Receptor)IBA
04/2011
1Biomarkers (Surrogate Marker)IBA
01/2011
1bis(tri-n-butyltin)oxide (tributyltin oxide)IBA
09/2007
1Immunoglobulin E (IgE)IBA
09/2007
1Cholera ToxinIBA
01/2007
1Indicators and Reagents (Reagents)IBA
10/2003

Therapy/Procedure

1Immunotherapy
11/2013